Auditoria operativa en el área de inventario de la tienda naturista historia natural en Villavicencio

Abstract

In this study, the audit of the inventory area of ​​the Natural History health food store in the city of Villavicencio is presented, carrying out different auditing techniques such as observation, inspection, questionnaires, review, and through data analysis, information is collected to quantify figures. that affect the inventory of the point of sale where natural products are sold. The audit is carried out based on the regulations that the company applies and which falls on the managers of the inventory area and the compliance they carry out with these policies.

The audit carried out in its findings determines that the company Natural History lacks some policies regarding the control that must be carried out to the inventory stock at the points of sale that are relevant for the fulfillment of the good management of the inventory area as well as the importance exhausted references that may affect compliance with the budget at the point of sale; Inventory rotation is analyzed taking into account the days of inventory of products, determining the consequences of having products at a point of sale where certain references do not rotate. The main procedures performed with the important findings found and dictating the observations in the execution of the operational audit of the inventory area are detailed in the audit report.